Appetizers

Served Hot

Mexican Meatballs with Cilantro Salsa

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Teriyaki Chicken & Pineapple Skewers 

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Mini Sundried Tomato, Basil & Olive Tartlets

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Vegetarian Dumplings served with a ginger soy sauce

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Served Cold

Fresh Marinated & Cooked Shrimp with Chili Lime Aioli

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Chef’s Selection of Canapés and Bites from the following:
Cranberry & Brie in Filo Pastry Bites
Crab Mousse Canapé topped with Shrimp
Smoked Salmon & Camembert Puff Pastry Bite
Dill Cream Cheese and Sundried Tomato Cucumber Rounds
Tomato & Boconcinni with reduced Balsamic and Basil
Pesto & Sundried Tomato Puff Pastry Pinwheel
Homemade Sushi with Ginger, Wasabi and Soy Sauce

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Imported and Domestic Cheeses with Crackers

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Fresh Vegetables with a Greek Feta Dip

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Chocolate Fountain 
A Variety of Dipping Items
Biscotti, Assorted Cookies, Mini Muffins, Pretzels, Mini Brownies, Fresh Fruit...and more

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Karma Organic, Fair Trade Coffee from Coombs

Westholme Teas from Duncan

Sparkling Fruit Punch

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Please email for our full list of Appetizer menus.